OXIDATION OF HIGH-DENSITY-LIPOPROTEINS - I - FORMATION OF METHIONINE SULFOXIDE IN APOLIPOPROTEINS AI AND AII IS AN EARLY EVENT THAT ACCOMPANIES LIPID-PEROXIDATION AND CAN BE ENHANCED BY ALPHA-TOCOPHEROL
B. Garner et al., OXIDATION OF HIGH-DENSITY-LIPOPROTEINS - I - FORMATION OF METHIONINE SULFOXIDE IN APOLIPOPROTEINS AI AND AII IS AN EARLY EVENT THAT ACCOMPANIES LIPID-PEROXIDATION AND CAN BE ENHANCED BY ALPHA-TOCOPHEROL, The Journal of biological chemistry, 273(11), 1998, pp. 6080-6087
The lipids of high density lipoproteins (HDL) are initially oxidized i
n preference to those in low density lipoprotein when human plasma is
exposed to aqueous peroxyl radicals, In this work we report on the rel
ative susceptibility of HDL protein and lipid to oxidation and on the
role HDL's alpha-tocopherol (alpha-TOH) plays in modulating protein ox
idation, Exposure of isolated HDL to either low fluxes of aqueous pero
xyl radicals, Cu2+ ions, or soybean lipoxygenase resulted in the oxida
tion of apoAI and apoAII during the earliest stages of the reaction, i
,e. after consumption of ubiquinol-10 and in the presence of alpha-TOH
. Hydro(pero)xides of cholesteryl esters and phospholipids initially a
ccumulated together with specific oxidized forms of apoAI and apoAII,
separated by high pressure liquid chromatography. The specific oxidize
d forms of apoAI were 16 and 32 mass units heavier than those of the n
ative apolipoproteins and contained 1 and 2 methionine sulfoxide resid
ues per protein, respectively, The third methionine residue in apoAI,
as well as Trp residues, remained unoxidized during the earliest stage
s of HDL oxidation examined, Exposure of isolated apoAI to peroxyl rad
icals, Cu2+, or soybean lipoxygenase resulted in nonspecific (for pero
xyl radicals) or no discernible protein oxidation (Cu2+ and soybean li
poxygenase), This indicated that the formation of the specific oxidize
d forms of apoAI observed with native HDL was not the result of direct
reaction of these oxidants with the apolipoprotein, In vitro and in v
ivo enrichment of HDL with alpha-TOH resulted in a dose-dependent incr
ease in the extent of peroxyl radical induced formation of HDL cholest
eryl ester hydroperoxides (r = 0.96) and cholesteryl ester hydroxides
(r = 0.92), as well as the loss of apoAI (r = 0.96) and apoAII (T = 0.
94), alpha-TOH enrichment also enhanced HDL lipid and protein oxidatio
n induced by Cu2+ Or soybean lipoxygenase, These results indicate that
the earliest stages of HDL oxidation are accompanied by the oxidation
of specific methionine residues in apoAI and apoAII and that in the a
bsence of co antioxidants, alpha-TOH can promote this process.