Rm. Olivas et al., LONG-TERM STABILITY OF ORGANIC SELENIUM SPECIES IN AQUEOUS-SOLUTIONS, Fresenius' journal of analytical chemistry, 360(5), 1998, pp. 512-519
Long term stability of organic selenium compounds (selenocystine, sele
nomethionine, trimethylselenonium ion) has been studied over a one yea
r period for 2 analyte concentrations: 25 and 150 mu g/L Se. at pH 4.5
in the dark, under different storage conditions: temperature of -20 d
egrees C, 4 degrees C, 20 degrees C, 40 degrees C; in Pyrex, Teflon, o
r polyethylene containers; in an aqueous matrix or in the presence of
a chromatographic counter ion (pentyl sulfonate at 10(-4) mol/L concen
tration). Light effects have also been tested. The stability of the se
lenium species was monitored by HPLC-ICP/MS. Storage conditions can dr
astically alter the stability of organic selenium species. Organoselen
ium compounds were shown to be stable in the dark over a one year peri
od in an aqueous matrix at pH 4.5 in Pyrex containers at both 4 degree
s C and 20 degrees C. Pyrex vials exposed to natural sunlight at room
temperature resulted in a steady decrease of the selenoamino acid conc
entration. Teflon containers caused losses of less than 25% at both 4
degrees C and 20 degrees C in the dark. However, polyethylene vials pr
esented, at all tempera tures tested, a rapid decrease of the TMSe+ co
ncentration. The stability of the Se species studied did not show sign
ificant differences between 4 degrees C and 20 degrees C in any contai
ner material used. Storage of solutions at 40 degrees C led to slight
differences between the Pyrex and Teflon containers. However, polyethy
lene presented a drastic decrease of the three species over time at th
is higher temperature, Solutions frozen at -20 degrees C in polyethyle
ne vials did not stabilize the TMSe+ signal. Finally, concentrations a
nd matrices of the samples did not significantly affect the stability
of the species.