CHICKPEA IN WHEAT-BASED CROPPING SYSTEMS OF NORTHERN NEW-SOUTH-WALES - III - PREDICITON OF N-2 FIXATION AND N BALANCE USING SOIL NITRATE ATSOWING AND CHICKPEA YIELD
Df. Herridge et al., CHICKPEA IN WHEAT-BASED CROPPING SYSTEMS OF NORTHERN NEW-SOUTH-WALES - III - PREDICITON OF N-2 FIXATION AND N BALANCE USING SOIL NITRATE ATSOWING AND CHICKPEA YIELD, Australian Journal of Agricultural Research, 49(3), 1998, pp. 409-418
Functions quantifying relationships between Na fixation by legumes and
other factors would be useful to farmers in the management of legumes
and nitrogen in their production systems. The 2 most critical factors
regulating N-2 fixation are legume yield and soil nitrate and both sh
ould be included as independent variables in the functions. Data from
9 experiments in northern New South Wales on soil nitrate at sowing, y
ields of shoot and grain dry matter (DM) and N of chickpea, and delta(
15)N of shoots of chickpea and non N-2-fixing reference crops (wheat,
barley, and uninoculated chickpea) were used to determine the percenta
ge of chickpea N derived from N-2 fixation (Pfix), total N-2 fixed, an
d N balance (fixed N-2 minus grain N). Data were then subjected to sim
ple and multivariate regression analyses with Pfix and total N-2 fixed
as the dependent variables and soil nitrate, shoot N, and grain yield
as the independent variables. Simple regression coefficients (r(2)) f
or Pfix were 0.26 with shoot N as the independent variable, 0.59 with
soil nitrate, and 0.62 with grain yield. Coefficient values were incre
ased in the 2-factor (multiple) regressions to 0.74 (P < 0.001) for so
il nitrate plus shoot N, and 0.82 (P < 0.001) for soil nitrate plus gr
ain yield. For total N-2 fixed, the regression coefficient was lower a
t 0.68 (P < 0.001), using soil nitrate plus grain yield. We tested the
functions against an independent data set with best prediction of Pfi
x involving the nitrate and grain yield equation (r(2) = 0.83; P < 0.0
01). Total N-2 fixed was not well predicted. We concluded that further
development of such functions is warranted to refine both accuracy an
d precision for chickpea and to extend the approach to other species.