W. Merbach et al., TEMPORARY BIOLOGICAL N CONSERVATION BY WINTER OILSEED TURNIP (BRASSICA-RAPA L.) AND ITS INFLUENCE ON FOLLOWING CROPS AND N-PERCOLATION, Isotopes in environmental and health studies, 33(1-2), 1997, pp. 39-43
As shown in field plot trials with application of N-15 on loamy sand (
albic luvisol), winter oilseed turnip (Brassica rapa L.; ssp, oleifera
(Dc.) METZG.) incorporated considerable N amounts during the winter p
eriod. By this a reduction of N percolation into deeper soil layers wa
s achieved. After mulching, about 30 % of the catch crop N was taken u
p by the following crop, maize (Zea mays L., cv. 'BEKENOVA'). Maize co
vered 11 % of its total N demand deriving from the catch crop.