THE ELECTROANALYSIS OF MANNITOL, XYLOSE AND LACTULOSE AT COPPER ELECTRODES - VOLTAMMETRIC STUDIES AND BIOANALYSIS IN HUMAN URINE BY MEANS OF HPLC WITH ELECTROCHEMICAL DETECTION
Sa. Wring et al., THE ELECTROANALYSIS OF MANNITOL, XYLOSE AND LACTULOSE AT COPPER ELECTRODES - VOLTAMMETRIC STUDIES AND BIOANALYSIS IN HUMAN URINE BY MEANS OF HPLC WITH ELECTROCHEMICAL DETECTION, Journal of pharmaceutical and biomedical analysis, 16(7), 1998, pp. 1213-1224
The electrochemical behavior of mannitol, xylose and lactulose has bee
n investigated at a copper working electrode. A sensitive, accurate an
d precise method employing HPLC with electrochemical detection in the
d.c. amperometric model has been developed and validated for the deter
mination of mannitol and lactulose in human urine. The ratio of these
probe carbohydrates is altered in conditions that cause damage to the
intestinal mucosal barrier. Systematic studies employing cyclic voltam
metry indicate that the electrode reaction involves an electrocatalyti
c oxidation of each carbohydrate in a process yielding a single irreve
rsible anodic wave that is dependent on the ionic strength of the sodi
um hydroxide supporting electrolyte solution. High performance liquid
chromatography with electrochemical detection was performed using a th
in-layer cell housing a custom manufactured copper working electrode.
The optimized HPLC method can detect 72, 57 and 319 pg of mannitol, xy
lose and lactulose injected on column, respectively. The corresponding
linear calibration ranges are 359 pg-2.24 mu g, 57.4 pg-896 ng and 41
9 pg-262 ng, respectively. Solid-phase extraction of human urine on po
lar sorbents, and direct injection after simple 1 + 99 dilution in 0.0
25 M NaOH were compared for bioanalysis. Direct injection was selected
for further method development as the technique proved robust and sim
ple. The optimized method was validated for the determination of manni
tol and lactulose in human urine over the concentration ranges predict
ed when assessing intestinal permeability (0.25-2.5 mg ml(-1) mannitol
and 0.05-1.0 mg ml(-1) lactulose). Over these ranges intra-and inter-
assay bias is < +/- 6.5%, and imprecision (coefficient of variation) i
s < 9% for each carbohydrate. The validated method provides a useful a
lternative to HPLC with pulsed-amperometric detection at gold electrod
es. (C) 1998 Elsevier Science B.V. All rights reserved.