Ht. Bowen et St. Omaye, OXIDATIVE CHANGES ASSOCIATED WITH BETA-CAROTENE AND ALPHA-TOCOPHEROL ENRICHMENT OF HUMAN LOW-DENSITY LIPOPROTEINS, Journal of the American College of Nutrition, 17(2), 1998, pp. 171-179
Objective: To determine what effects enrichment of human low-density l
ipoprotein (LDL) with combinations of alpha-tocopherol and beta-carote
ne would exert on LDL oxidation and attempt to define the nature of th
e effects. Methods: Human plasma was pooled and alpha-tocopherol and b
eta-carotene was added in a four-by-four design resulting in the enric
hment of LDL with alpha-tocopherol and beta-carotene in varying concen
trations. Enriched and control LDL was oxidized in Cu2+ mediated oxida
tion system and resistance of LDL to oxidation was determined by lag t
ime, thiobarbituric acid reactive substances (TEARS) activity, and rat
e of oxidation. Results: Increasing LDL alpha-tocopheroI concentration
had a linear relationship with lag time and a negative correlation wi
th rate of oxidation. LDL beta-carotene concentration was linearly cor
related with the rate of LDL oxidation and beta-carotene loss, and exp
onentially related to TEARS concentration. Conclusions: These results
support earlier findings for the protective effect of alpha-tocopherol
against LDL oxidation, and suggest that beta-carotene participates as
a prooxidant in the oxidative degradation of LDL under these conditio
ns. Since high levels of alpha-tocopherol did not mitigate the prooxid
ative effect of beta-carotene, these result indicate that increased LD
L beta-carotene may cancel the protective qualities of alpha-tocophero
l.