BREAKFAST AND COGNITION - AN INTEGRATIVE SUMMARY

Citation
E. Pollitt et R. Mathews, BREAKFAST AND COGNITION - AN INTEGRATIVE SUMMARY, The American journal of clinical nutrition, 67(4), 1998, pp. 804-813
Citations number
38
Categorie Soggetti
Nutrition & Dietetics
ISSN journal
00029165
Volume
67
Issue
4
Year of publication
1998
Pages
804 - 813
Database
ISI
SICI code
0002-9165(1998)67:4<804:BAC-AI>2.0.ZU;2-E
Abstract
In this supplement, the papers presented at the International Symposiu m on Breakfast and Performance in Napa, CA in 1995 are summarized and integrated with data published since that time. In particular, the foc us is on issues of research design, measurements, mechanisms, potentia l effect modifiers (eg, age), and relevance for public policy. No defi nitive conclusions can be drawn from the existing data on either the l ong-and short-term benefits of breakfast on cognition and school learn ing or the mechanisms that mediate this relation. The pooled data sugg est that omitting breakfast interferes with cognition and learning, an effect that is more pronounced in nutritionally at-risk children than in well-nourished children. At the very least. breakfast consumption improves school attendance and enhances the quality of the students' d iets.