This study of a Vincentian community in the Eastern Caribbean explores
the impacts of income on dietary quality and food import dependency I
t finds that two forms of income - total household income and the inco
me that women control - are positively correlated with total dietary d
iversity as well as with frequency of consumption of numerous imported
foods. However, no relation is evident between banana incomes and con
sumption of imported foods, thus questioning the general belief in the
literature that the growth of banana production has been responsible
for increasing dependence on food imports in the Windward Islands. The
beneficial impacts of income on dietary quality that have been found
in many other developing areas are more limited here because malnutrit
ion is not a widespread problem. But income is closely linked to consu
mption of foods that contribute to overnutrition and obesity, growing
concerns in the English-speaking Caribbean.