True kinetics of kappa-casein hydrolysis with chymosin immobilized in
Ca-alginate was investigated in pure kappa-casein and reconstituted mi
lk solutions at 7, 22, and 37 degrees C. The tore Michaelis-Menten con
stant (K-M,K-T) was estimated to be 0.263, 0.154, and 0.133 mu mol ml(
-1) at 7, 22, and 37 degrees C in the milk solution, respectively. It
was estimated to be 0.031 mu mol ml(-1) on average in the K-casein sol
ution within the given temperature range. The tote reaction rate const
ant (k(3,T)) was estimated to be 14.7, 21.6, and 46.5 s(-1) in the mil
k solution and 43.7, 75.2, and 146.4 s(-1) in the kappa-casein solutio
n at 7, 22, and 37 degrees C, respectively. The effect of temperature
on k(3,T) was expressed by the Arrhenius equation. The activation ener
gy (E-a) was estimated to be 6,610 x 10(-6) cal mu mol(-1) in the milk
solution and 6,993 x 10(-6) cal mu mol(-1) in the kappa-casein soluti
on. (C) 1998 Elsevier Science Inc.