EXHAUSTIBILITY OF FINAL MOLASSES - AT CRESCENT-SUGAR-MILLS, FAISALABAD

In an ideal world, all sugar mills would receive perfectly fresh cane with dextran levels less than 100 ppm, and their water supplies would be devoid of salts. In the real world, this does not apply, and mills need to work with the raw material that is actually available. Neverth eless, careful attention to fundamentals is always important, and pays dividends in yield and profitability.