Ha. Giha et al., SEASONAL-VARIATION IN AGGLUTINATION OF PLASMODIUM-FALCIPARUM-INFECTEDERYTHROCYTES, The American journal of tropical medicine and hygiene, 58(4), 1998, pp. 399-405
Citations number
30
Categorie Soggetti
Public, Environmental & Occupation Heath","Tropical Medicine
Agglutination and rosette formation are in vitro characteristics of Pl
asmodium falciparum-infected erythrocytes, which have been associated
with host protective immune responses and also with parasite virulence
. The present study was carried out in an area of seasonal and unstabl
e malaria transmission in eastern Sudan. Plasma samples were obtained
before, during, and after the transmission season from a volunteer coh
ort of 64 individuals seven years of age and older. These plasmas were
assayed for their ability to agglutinate cultured parasitized erythro
cytes originally obtained from acute malaria infection samples taken f
rom five of the cohort members. Our data show that the capacity of don
or plasma samples to agglutinate parasitized cells depended largely on
the time of sampling relative to the transmission season, at least wi
thin this epidemiologic setting. Thus, although less than half of the
pretransmission season samples could agglutinate any of the five lines
of cultured parasites, all post-transmission season samples could agg
lutinate at least one of the parasite lines, with 74% agglutinating tw
o or more lines. This increase in the agglutination capacity of indivi
dual plasma samples after the transmission season occurred essentially
regardless of whether and individual had experienced a clinical malar
ia attack during the transmission season. The study thus confirms the
acquisition of agglutinating antibodies following episodes of clinical
malaria, but also demonstrates that such acquisition can take place i
n the absence of disease, presumably as a consequence of subclinical i
nfection. This is the first demonstration of marked seasonal fluctuati
ons in the capacity of individuals' sera to agglutinate parasitized re
d blood cells. Possible explanations for this effect include a decreas
e in the levels of agglutinating antibodies between seasons, or shifts
in the antigens being recognized by such antibodies from one transmis
sion season to the next. Finally, we showed the existence of marked se
asonal fluctuation in the levels of agglutinating antibodies, either b
ecause levels of such antibodies are not sustained between seasons or
because the antigens recognized change from one season to the next.