RECOMMENDED DIETARY-ALLOWANCES - A NUTRITION PRACTITIONERS PERSPECTIVE

Authors
Citation
A. Jacob, RECOMMENDED DIETARY-ALLOWANCES - A NUTRITION PRACTITIONERS PERSPECTIVE, Nutrition reviews, 56(4), 1998, pp. 48-52
Citations number
3
Categorie Soggetti
Nutrition & Dietetics
Journal title
ISSN journal
00296643
Volume
56
Issue
4
Year of publication
1998
Part
2
Supplement
S
Pages
48 - 52
Database
ISI
SICI code
0029-6643(1998)56:4<48:RD-ANP>2.0.ZU;2-C