FISH (BONITO) OIL SUPPLEMENTATION ENHANCES THE EXPRESSION OF UNCOUPLING PROTEIN IN BROWN ADIPOSE-TISSUE OF RAT

Authors
KAWADA T KAYAHASHI S HIDA Y KOGA K NADACHI Y FUSHIKI T
Citation
T. Kawada et al., FISH (BONITO) OIL SUPPLEMENTATION ENHANCES THE EXPRESSION OF UNCOUPLING PROTEIN IN BROWN ADIPOSE-TISSUE OF RAT, Journal of agricultural and food chemistry, 46(4), 1998, pp. 1225-1227
Citations number
22
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
Journal title
Journal of agricultural and food chemistry → ACNP
ISSN journal
00218561
Volume
46
Issue
4
Year of publication
1998
Pages
1225 - 1227
Database
ISI
SICI code
0021-8561(1998)46:4<1225:F(OSET>2.0.ZU;2-2