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ITA
ENG
RECENT RESEARCH AIMED AT IMPROVING CHEESE QUALITY
Authors
LAW B
Citation
B. Law, RECENT RESEARCH AIMED AT IMPROVING CHEESE QUALITY, Australian Journal of Dairy Technology, 53(1), 1998, pp. 48-52
Citations number
35
Categorie Soggetti
Agriculture Dairy & AnumalScience","Food Science & Tenology
Journal title
Australian Journal of Dairy Technology
→
ACNP
ISSN journal
00049433
Volume
53
Issue
1
Year of publication
1998
Pages
48 - 52
Database
ISI
SICI code
0004-9433(1998)53:1<48:RRAAIC>2.0.ZU;2-#