S. Yoshizumi et al., MEDICINAL FOODSTUFFS - XI - HISTAMINE-REL EASE INHIBITORS FROM WAX GOURD, THE FRUITS OF BENINCASA-HISPIDA COGN, Yakugaku zasshi, 118(5), 1998, pp. 188-192
The methanol extract of wax gourd (Japanese name ''Tougan''), the frui
ts of Benincasa hispida COGN. (Cucurbitaceae), was found to show inhib
itory activity on the histamine release from rat exudate cells induced
by antigen-antibody reaction. Through bioassay-guided separation, fou
r known triterpenes and two known sterols were isolated as active comp
onents together dth a flavonoid C-glycoside, an acylated glucose, and
a benzyl glycoside. Among the active triterpenes and sterols, two trit
erpenes, alnusenol and multiflorenol, were found to potently inhibit t
he histamine release.