S. Tsakiris et al., L-PHENYLALANINE EFFECT ON RAT-BRAIN ACETYLCHOLINESTERASE AND NA-ATPASE(,K+), Zeitschrift fur Naturforschung. C, A journal of biosciences, 53(3-4), 1998, pp. 163-167
The effect of different L-phenylalanine (Phe) concentrations (0.1-12.1
mM), on acetylcholinesterase (AChE) and Na+,K+-ATPase activities of b
rain homogenate and pure enzymes, was investigated at 37 degrees C. AC
HE and Na+,K+-ATPase activities were determined according to Ellman G.
L., Courtney D., Andres V. and Featherstone R. M. (1961), Biochem. Ph
armacol, 7, 88-95 and Bowler K. and Tirri R. (1974), J. Neurochem. 23,
611-613) respectively, after preincubation with Phe. ACHE activity in
brain homogenate or in pure eel E.electricus enzyme showed a decrease
, which reached up to 18% with concentrations of 0.9-12.1 mM. Brain ho
mogenate Na+,K+-ATPase activity showed an increase 16-65% with 0.24-0.
9 min of Phe, while an activity increase of 60-65% appeared with 0.9-1
2.1 mM of Phe. Pure enzyme activity (from porcine cerebral cortex) was
not affected by high Phe concentrations, while it was increased by lo
w concentrations. The above results suggest: a) A direct effect of Phe
on ACHE, b) A direct effect of low Phe concentrations and an indirect
effect of high ones on Na+,K+-ATPase.