THE IN-VIVO INCORPORATION AND METABOLISM OF [1-C-14] LINOLENATE (18 3N-3) IN LIVER, BRAIN AND EYES OF JUVENILES OF RAINBOW-TROUT ONCORHYNCHUS-MYKISS L AND GILTHEAD SEA BREAM SPARUS-AURATA L/
G. Mourente et Dr. Tocher, THE IN-VIVO INCORPORATION AND METABOLISM OF [1-C-14] LINOLENATE (18 3N-3) IN LIVER, BRAIN AND EYES OF JUVENILES OF RAINBOW-TROUT ONCORHYNCHUS-MYKISS L AND GILTHEAD SEA BREAM SPARUS-AURATA L/, Fish physiology and biochemistry, 18(2), 1998, pp. 149-165
Accumulation of docosahexaenoic acid (DHA; 22:6n-3) in brain and eyes
during development has been demonstrated in fish but it is not clear w
hether liver or neural tissues themselves are of greater importance in
the biosynthesis of DHA from dietary 18:3n-3. In the present study, w
e investigated the in vivo metabolism of intraperitoneally injected [1
-C-14]18:3n-3 in liver, brains and eyes of young juvenile fish. Metabo
lism was followed over a 48h time-course in order to obtain dynamic in
formation that could aid the elucidation of the roles of the different
tissues in the biosynthesis and provision of DHA from dietary 18:3n-3
. The study was performed in both a freshwater fish, rainbow trout Onc
orhynchus mykiss L and a marine fish, gilthead sea bream Sparus aurata
L to determine the effect that low or limiting Delta 5-desaturase act
ivity may have in this process. As expected, the results showed that a
lthough the sea bream incorporated more 18:3n-3 into its lipids, metab
olism of the incorporated fatty acid by desaturation and elongation wa
s generally greater in the trout. In liver, the percentages of radioac
tivity recovered in tetraene and pentaene products were greater in tro
ut than in sea bream although there was no difference in hexaenes. In
contrast, the recovery of radioactivity in DHA was significantly great
er in brain in trout compared to sea bream. In both species, the perce
ntage of radioactivity recovered in desaturated/elongated products was
much lower in liver than in brains and eyes, but that percentage incr
eased over the 48h time-course. In trout though, the highest percentag
es of desaturated products in brain and eye were observed after 12 and
24h, respectively. However in sea bream the highest percentages of de
saturated products in the neural tissues were observed after 24-48h. R
adioactivity was recovered in 24:5n-3 and 24:6n-3, intermediates in th
e Delta 4-independent (''Sprecher shunt'') pathway for the synthesis o
f DHA, in both species, especially in the brain and eyes. Overall, alt
hough the results cannot eliminate a role for liver in the biosynthesi
s and provision of DHA for developing neural tissues in fish, they sug
gest that DHA can be synthesised in fish brain and eye in vivo.