Ga. Rabinovich et al., ACTIVATED RAT MACROPHAGES PRODUCE A GALECTIN-1-LIKE PROTEIN THAT INDUCES APOPTOSIS OF T-CELLS - BIOCHEMICAL AND FUNCTIONAL-CHARACTERIZATION, The Journal of immunology, 160(10), 1998, pp. 4831-4840
Galectins, a family of closely related beta-galactoside-binding protei
ns, show specific immunomodulatory properties. We have recently identi
fied the presence of a galectin-like protein in rat peritoneal macroph
ages by means of a cross-reactivity with a polyclonal Ab raised agains
t a galectin purified from adult chicken liver. Galectin expression wa
s up-regulated in inflammatory and activated macrophages, revealing a
significant increase in phorbol ester-and formylmethionine oligopeptid
e-treated cells. In an attempt to further explore its functional signi
ficance, rat macrophage galectin was purified from activated macrophag
es by a single-step affinity chromatography on a lactosyl-Sepharose ma
trix. The eluted fraction was resolved as a single protein band of sim
ilar to 15,000 Da by SDS-PAGE that immunoreacted strongly with the ant
i-chicken galectin serum. Gel filtration studies revealed that the pro
tein behaved like a dimer under native conditions, and saccharides bea
ring a beta-D-galactoside configuration were able to inhibit the hemag
glutinating activity displayed by the purified galectin, In agreement
with its isoelectric point of similar to 4.8, the amino acid analysis
showed a definitive acidic pattern. Internal amino acid sequencing of
selected peptides obtained by proteolytic cleavage revealed that this
carbohydrate-binding protein shares ail the absolutely preserved and c
ritical residues found in other members of the mammalian galectin-1 su
bfamily, Finally, biochemical and ultrastructural evidence, obtained b
y genomic DNA fragmentation and transmission electron microscopy, are
also provided to show its potential implications in the apoptotic prog
ram of T cells, This effect was quantified by using the terminal deoxy
nucleotidyl transferase-mediated dUTP biotin nick end-labeling assay a
nd was found to be associated to the specific carbohydrate-binding pro
perties of galectin.