K. Hirata et al., PURIFICATION OF POMACEA-CANALICULATA ALPHA-FUCOSIDASE ISOFORMS WITH DIFFERENT THERMOSTABILITIES, Bioscience, biotechnology, and biochemistry, 62(4), 1998, pp. 807-810
Two isoforms, F1 (pI 4.7) and F2 (pI 4.9), of alpha-fucosidase were pu
rified from the viscera of Pomacea canaliculata. The thermostability o
f F1 was higher than that of F2. Both were 260-kDa proteins containing
polypeptides (55 and 52 kDa) and sugar. There were small differences
between F1 and F2 in the optimum conditions for the enzyme reaction an
d pH stability.