TEMPERATURE AS A KEY FACTOR DETERMINING THE REGIONAL VARIABILITY OF THE XENOBIOTIC-INDUCIBLE ETHOXYRESORUFIN-O-DEETHYLASE ACTIVITY IN THE LIVER OF DAB (LIMANDA-LIMANDA)

Citation
U. Lange et al., TEMPERATURE AS A KEY FACTOR DETERMINING THE REGIONAL VARIABILITY OF THE XENOBIOTIC-INDUCIBLE ETHOXYRESORUFIN-O-DEETHYLASE ACTIVITY IN THE LIVER OF DAB (LIMANDA-LIMANDA), Canadian journal of fisheries and aquatic sciences, 55(2), 1998, pp. 328-338
Citations number
46
Categorie Soggetti
Marine & Freshwater Biology",Fisheries
ISSN journal
0706652X
Volume
55
Issue
2
Year of publication
1998
Pages
328 - 338
Database
ISI
SICI code
0706-652X(1998)55:2<328:TAAKFD>2.0.ZU;2-E
Abstract
Water temperature exhibits a strong influence on the regional variabil ity in activity of the 7-ethoxyresorufin-O-deethylase (EROD) in the li ver of dab (Limanda limanda) from the German Eight during the spawning and postspawning seasons. The relationship between EROD activity and water temperature found in situ was, surprisingly, not masked by migra tions of dab. Correlations between EROD activity and temperature could not be explained by a direct temperature effect in terms of temperatu re compensation. Instead, we suppose that temperature influences EROD activity indirectly via its influence on the duration of the gonadal c ycle and thus on the time of spawning, which we assume to be coupled w ith the seasonal variation in EROD activity. Significant negative corr elations between EROD activity and the condition factor, gonadosomatic index, and liver-length index could be attributed to the parallel or opposite temporal changes of these parameters. In the liver of spawnin g females, no linear relationship was detected between the EROD activi ty and the concentration of the polychlorinated biphenyls (PCB), which have been previously determined.