OBSERVATIONS ON THE OMAN SHARK, IAGO-OMANENSIS (TRIAKIDAE), WITH EMPHASIS ON THE MORPHOLOGICAL AND CYTOLOGICAL CHANGES OF THE OVIDUCT AND YOLK-SAC DURING GESTATION
L. Fishelson et A. Baranes, OBSERVATIONS ON THE OMAN SHARK, IAGO-OMANENSIS (TRIAKIDAE), WITH EMPHASIS ON THE MORPHOLOGICAL AND CYTOLOGICAL CHANGES OF THE OVIDUCT AND YOLK-SAC DURING GESTATION, Journal of morphology, 236(3), 1998, pp. 151-165
The shark Iago omanensis (Triakidae, Selachia) is encountered in large
populations in the Gulf of Aqaba, Red Sea, at depths of 150-1,500 m.
It is a placental viviparous species, reproductive all year round and
giving birth to four (occasionally five) young of 170- to 180-mm total
length (TL). Its distribution and morphometrics, as well as histologi
cal and cytological changes in the oviducts, were studied. The ratio o
f weight of the female genital organs to body weight changes from 0.7%
in nongravid females to 19.8% in the final stages of pregnancy. The r
ipe, liberated eggs, which are 11-12 mm long and 5 mm wide, pass throu
gh the nidamental gland and settle in the uterus. The embryo attains 9
- to Il-mm TL and settles on a protruding ridge of the submucosa, cove
red with a microvillar endometrium. At this site of attachment, a plac
enta is formed and the participating uterine endometrium and wall of t
he yolk sac undergo profound histocytological changes, forming two par
ts of this organ. Three forms of food provisioning-occur in the growin
g embryos: (1) lecithotrophic, based on yolk transported from the egg
to the embryonic gut via the umbilical cord; (2) mixed food provision,
during which, in addition to nourishment provided via the umbilicus,
food is transported across the placenta through transfer from the fema
le blood vascular system to the embryonic yolk sac via the trophic vil
li of the yolk sac; and (3) histotrophic, when all yolk reserves have
been used and nutrition is provided from the so-called ''milk'' within
the yolk sac, metabolized by the trophic structures of the sac and tr
ansported by blood vessels. Despite the gradual utilization of yolk, t
he yolk sac mass initially increases from 0.5-1.0 cc to 2.0-2.2 cc wit
h the addition of primary and secondary trophic villi until, during th
e final stages of embryogenesis, it decreases again to 1.4-1.6 cc. Neo
nate juveniles are 35-40 times heavier than the original eggs. (C) 199
8 Wiley-Liss, Inc.