Africa, with a total land mass of about 30.7 million km(2) and a popul
ation exceeding 746 million persons, has generally lagged behind in ag
ricultural development. Sub-Saharan Africa (excluding South Africa) is
the poorest developing region, with 29 out of 34 countries being some
of the poorest in the world. The purpose of this study is to develop
a Soil Taxonomy map, based on the FAO Soil Map of the World, which tog
ether with other data, is used to make continent-level assessments of
land productivity and sustainability. Prime land occupies about 9.6% o
f Africa and the lands with high potential occupy an area of about 6.7
%. The medium- and low-potential lands, which together occupy 28.3% of
the area have major constraints for low-input agriculture. Resource-p
oor farmers who live on these lands have high risks and, generally, th
e probability of agriculture failure is high to very high. The remaini
ng about 55% of the land consists of deserts or other lands with major
constraints even for low-input agriculture. The desert margins have n
omadic grazing which with increasing animal population is stressing th
e environment. A soil quality analysis and an evaluation of sustainabl
e production, based only on biophysical considerations, suggest the ne
ed for major investments to enhance the productivity of the soil resou
rces of this continent.