Chemical analyses of the major ions in the precipitation of Istanbul, Turkey

Citation
G. Gulsoy et al., Chemical analyses of the major ions in the precipitation of Istanbul, Turkey, ENVIR POLLU, 105(2), 1999, pp. 273-280
Citations number
29
Categorie Soggetti
Environment/Ecology
Journal title
ENVIRONMENTAL POLLUTION
ISSN journal
02697491 → ACNP
Volume
105
Issue
2
Year of publication
1999
Pages
273 - 280
Database
ISI
SICI code
0269-7491(1999)105:2<273:CAOTMI>2.0.ZU;2-T
Abstract
The issue of acid deposition and associated environmental problems has rece ived spescial attention during recent decades and has been the subject of e xtensive research in North America and Western Europe. However, similar stu dies in developing countries are very limited due to technological and fina ncial restrictions. In this study, chemical composition of the precipitatio n in istanbul was investigated. Precipitation samples were obtained from th ree urban areas Bahcelievler, Florya, and Goztepe for the period of January to October 1996. In the initial phase of the study (January to April 1996) , samples were analyzed for hydrogen, sulfate and nitrate ions, and in the final phase (May to October 1996) calcium, bicarbonate and ammonium ions we re included in the measurement program. The effect of the urban heating dem and on the chemical composition of the precipitation was observed clearly. During the heating season (December to March period), sulfate and nitrate c oncentrations in the precipitation were very high; sulfate fluctuating betw een 0 and 150 mg/litre and nitrate between 0 and 70 mg/litre. On the other hand, they dropped to very low levels during the April to October period wh en the urban heating demand decreases or ceases. High pH Values associated with high sulfate and high nitrate concentrations reveal that the acidity o f the precipitation is neutralized. Correlations between calcium and sulfat e, and ammonium and sulfate imply that CaSO4 and (NH4)(2)SO4 aerosols may m erge with the precipitation, and neutralize the acidity. (C) 1999 Published by Elsevier Science Ltd. All rights reserved.