To evaluate the contribution of transcellular, apoplastic and symplastic pa
thways to water movements, horizontal (axial pathway) and vertical (radial
pathway) sugar beet root (Beta vulgaris L.) slices were studied. Volume flo
ws (J(v)) were measured under hydrostatic and/or osmotic gradients, using a
computer-based data-acquisition system, When tissues were tested under hyd
rostatic gradients (0.3 MPa m(-1)) a much more important permeability was o
bserved in the axial pathway, as compared with the radial one. Negative pre
ssure gradients (tensions) were as effective as positive ones in inducing a
net water movement. After the establishment of a concentration gradient in
the radial pathway (obtained by adding 300 M m(-3) mannitol to the employe
d solution) an osmotic flux, sensitive to HgCl2, was observed. The inhibito
ry effect of mercurial compounds was reversed by beta-mercaptoethanol while
[C-14] mannitol unidirectional fluxes were not affected by mercurial agent
s. In the axial pathway, the presence of a mannitol gradient did not develo
p a sustained osmotic flux. After an initial J(v) in the expected direction
, the J(v) reversed and moved in the opposite way. It is concluded that, in
the sugar beet root, water channels play a significant role in water trans
fers in the radial pathway. On the other side, water and solutes are transp
orted by a hydrostatic gradient in the xylem vessels. In general, these res
ults extend and adapt to a storage root the 'composite transport model' fir
st proposed by Steudle et al.