Oral intake following a high density oral supplement (preload) is lower tha
n that after a low density preload. We studied a similar effect of parenter
al nutrition on oral intake. Twelve neurologically intact children (8-16 yr
) with orthopedic problems and no concurrent illness were included in the s
tudy. As part of the inclusion criteria, all patients had documented energy
intake for breakfast of +/-10% on 3 consecutive days. On the fourth day pa
renteral nutrition equal to 50% of the mean energy intake for breakfast was
provided for 4 hours before breakfast and energy intake measured. The comp
osition of the parenteral energy was matched with that of the oral intake.
The mean oral energy intake without (470 +/- 90 kcal) and with (458 +/- 64
kcal) parenteral nutrition preload was comparable (p >0.05). Our conclusion
is that parenteral nutrition does not affect oral intake in patients witho
ut underlying gastrointestinal disease.