Objective-To perform a herd-level analysis of economic losses associated wi
th paratuberculosis in dairy herds.
Design-Cross-sectional study.
Sample Population-A multistage stratified random sample of 121 dairy herds
in Michigan.
Procedure-A 2-part questionnaire was used to gather data on management prac
tices, herd productivity, labor use, and expenditures. Blood samples were c
ollected from a random sample of cows greater than or equal to 2 years old
in each herd and tested for antibodies to Mycobacterium paratuberculosis. A
herd was considered negative for paratuberculosis if results for all cows
tested were negative, Multivariable linear regression was used to evaluate
the data.
Results-A 10% increase in proportion of cows positive for paratuberculosis
was associated with a 33.4 kg (73.5 lb) decrease in mean weight of culled c
ows. Mortality rate among herds positive for paratuberculosis was 3% higher
than rate among herds negative for paratuberculosis. Herds positive for pa
ratuberculosis did not have a significantly higher annual number of hours o
f labor per cow than did herds negative for paratuberculosis,
Clinical Implications-For a herd of average size and cull rate, the reducti
on in mean weight of culled cows attributable to paratuberculosis represent
ed a loss of approximately $1,150 annually for each 10% increase in herd pr
evalence of paratuberculosis. The increased mortality rate attributable to
paratuberculosis represented a loss of between $1,607 and $4,400 on the bas
is of lost slaughter value and cost of replacement heifers.