Two new geranylated flavonoids, poinsettifolins A and B, were isolated
from the extracts of the herb Dorstenia poinsettifolia, and the struc
tures were determined with NMR spectroscopy and mass spectrometry. In
addition, the flavone 5,7,4-trihydroxy-8-prenylflavone (licoflavone C)
, the chalcones 4,2',4'-trihydroxy-3'-prenylchalcone (isobavachalcone)
and isobavachromene, the triterpene butyrospermol, and the carotenoid
lutein were isolated. (C) 1998 Elsevier Science Ltd. All rights reser
ved.