SYRINGOMYCIN-E PRODUCED BY BIOLOGICAL-CONTROL AGENTS CONTROLS GREEN MOLD ON LEMONS

Citation
Ct. Bull et al., SYRINGOMYCIN-E PRODUCED BY BIOLOGICAL-CONTROL AGENTS CONTROLS GREEN MOLD ON LEMONS, Biological control, 12(2), 1998, pp. 89-95
Citations number
42
Categorie Soggetti
Agriculture,Entomology,"Biothechnology & Applied Migrobiology
Journal title
ISSN journal
10499644
Volume
12
Issue
2
Year of publication
1998
Pages
89 - 95
Database
ISI
SICI code
1049-9644(1998)12:2<89:SPBBAC>2.0.ZU;2-6
Abstract
Pseudomonas syringae strains ESC-10 and ESC-11 suppressed green mold o f citrus, caused by Penicillium digitatum. In this paper, we demonstra ted that strains ESC-10 and ESC-11 produced syringomycin E in vitro wh ich was inhibitory to Geotrichum citriaurantii, Penicillium digitatum, and Rhodotorula pilimanae. Purified syringomycin E from strains ESC-1 0 and ESC-11 controlled green mold on lemons to the same extent as it did the bacteria when syringomycin E was applied to wounds at 1000 tim es the concentration needed for in vitro inhibition of Penicillium dig itatum. Syringomycin E may be involved in biological control of green mold on citrus by strains ESC-10 and ESC-11.