R. Uchida et al., NEW ENZYMATIC-SYNTHESIS OF 6(3)-MODIFIED MALTOOLIGOSACCHARIDES AND THEIR INHIBITORY ACTIVITIES FOR HUMAN ALPHA-AMYLASES, Carbohydrate research, 307(1-2), 1998, pp. 69-76
Ten new 6(3)-modified maltopentaoses and tetraoses were synthesized by
enzymatic reactions utilizing cyclodextrin glycosyltransferase (EC 2.
4.1.19) and subsequent human salivary alpha-amylase (HSA) (EC 3.2.1.1)
. Among these compounds, D-glucopyranosyl-(1-->4)-alpha-D-glucopyranos
yl-(1 >4)-alpha-D-glucopyranosyl-(1-->4)-D-glucopyranose (11) and >4)-
alpha-D-glucopyranosyl-(1-->4)-D-glucopyranose (12) showed strong inhi
bitory activities for human pancreatic alpha-amylase (HPA) and HSA. Th
e IC50 Of 6(3)-deoxymaltopentaose 11 (8.0x10(-5)M for HPA, 1.0x10(-4)M
for HSA) and 6(3)-deoxymaltotetraose 12 (2.0x10(-3)M for HPA, 2.0x10(
-3)M for HSA) were lower than that of 6(3)-deoxymaltotriose >4)-alpha-
D-glucopyranosyl-(1-->4)-D-glucopyranose 13; 2.0x10-3M for HPA, 4.2x10
(-2)M for HSA]. (C) 1998 Elsevier Science Ltd. All rights reserved.