Zm. Wang et al., X-RAY STUDIES ON CROSS-LINKED LYSOZYME CRYSTALS IN ACETONITRILE-WATERMIXTURE, Biochimica et biophysica acta. Protein structure and molecular enzymology, 1384(2), 1998, pp. 335-344
Tetragonal crystals of hen egg white lysozyme were cross-linked and su
bjected to X-ray diffraction study in acetonitrile-water media with di
fferent acetonitrile concentrations. Crystals in neat acetonitrile did
not scatter X-ray well. Structures of crystals in neat water, in 90%
and 95% acetonitrile, and crystal back-soaked from acetonitrile to wat
er, were determined to about 2 Angstrom resolution. For crystals in bo
th 90% and 95% acetonitrile, only one protein-bond acetonitrile molecu
le is found in the active site cleft, and its location and binding-pro
tein mode is similar to the C subunit of polysaccharide. The alteratio
n in conformation and hydrogen-bond pattern involving water as solvent
causes the reduction of the protein's flexibility in organic media. T
he back-soaked crystal regained its ordinary three-dimensional structu
re in water. (C) 1998 Elsevier Science B.V. All rights reserved.