Vm. Borderie et al., CRYOPRESERVATION AND CULTURE OF HUMAN CORNEAL KERATOCYTES, Investigative ophthalmology & visual science, 39(8), 1998, pp. 1511-1519
PURPOSE. To assess the effects(1) of two different concentrations of a
lbumin in a cryoprotective solution and two freezing methods on human
corneal keratocyte cryopreservation. METHODS. Isolated keratocytes wer
e used for cryopreservation. Solutions of 10% dimethylsulfoxide with e
ither 2% or 10% human albumin were used as cryoprotective agents. Cell
s either were transferred directly into a -80 degrees C freezer (freez
ing rate, 2 degrees C/min) or were cooled in a programmed freezer (1 d
egrees C/min until -40 degrees C and then 10 degrees C/min), which res
ulted in four different cryopreservation protocols. Cells were stored
at -80 degrees C, then were thawed at 37 degrees C, and subsequently w
ere cultured. Keratocytes were studied by means of trypan blue stainin
g, growth assay, apoptosis assays, transmission electron microscopy, a
nd immunochemistry. RESULTS. The percentage of cells that were alive a
fter thawing ranged from 80% to 99% by trypan blue staining and from 4
5% to 60% by now cytometry. The ratio of the number of living cells at
the end of primary culture after cryopreservation to that before cryo
preservation was significantly (P = 0.04) higher after direct transfer
into the -80 degrees C freezer than after controlled-rate freezing, w
hereas the albumin concentration had no significant influence on this
ratio (P = 0.45). The percentage of apoptotic cells was significantly
higher after cryopreservation than in the control group of noncryopres
erved cells; more than 5% 24 hours after thawing. Cryopreservation did
not modify the keratocyte ultrastructure. Fibroblast growth factor dr
amatically decreased the serum-induced cell expression of alpha smooth
muscle actin, whereas cryopreservation had no influence on this cell
expression. CONCLUSIONS. A freeze-thaw trauma, which was related to cr
yopreservation-induced cell apoptosis, was revealed during primary cul
ture after thawing. Direct transfer into the -80 degrees C freezer res
ulted in better postcryopreservation growth in the culture than contro
lled-rate freezing. A change in albumin concentration from 2% to 10% d
id not affect the results.