Hormones play a central role in the regulation of growth and nutrient
utilization in fish. Consequently, fish endocrine systems are sensitiv
e to alterations in nutrient intake. Procedures routinely employed in
the development of diets and feeding protocols for cultured fish have
pronounced effects on endocrine systems. We review the evidence that a
lterations in ration level (including food restriction and food depriv
ation), diet composition, photoperiod, and feeding time influence the
most intensively-studied fish metabolic hormones: thyroid hormones, pa
ncreatic hormones, and hormones of the growth hormone-insulin-like gro
wth factor axis. Whereas effects of these dietary manipulations on tot
al circulating hormone levels are commonly examined, nutrient intake m
ay also influence hormone transport in blood, activation in peripheral
tissues, receptor binding, and neuroendocrine pathways regulating hor
mone secretion. Information on the cellular and molecular mechanisms t
hrough which nutrients influence endocrine systems is still needed. Si
gnificant new information about the regulation of endocrine function c
an be derived from nutritional studies currently employed in aquacultu
re for the development of diets. Additional information on the influen
ce of nutrients on endocrine function is essential for the design and
interpretation of hormone supplementation studies, and should eventual
ly allow development of feeding strategies which promote anabolic horm
one production. (C) 1998 Elsevier Science B.V.