ACCELERATIVE EVAPORATION MECHANISM OF MOL TEN PURE COPPER AND HIGH-CARBON IRON BY UREA ADDITION
Citation
T. Maruyama et al., ACCELERATIVE EVAPORATION MECHANISM OF MOL TEN PURE COPPER AND HIGH-CARBON IRON BY UREA ADDITION, Tetsu to hagane, 84(2), 1998, pp. 91-96
Categorie Soggetti
Metallurgy & Metallurigical Engineering
SICI code
0021-1575(1998)84:2<91:AEMOMT>2.0.ZU;2-W
Abstract
In order to obtain the fundamental information concerning accelerative
evaporation of copper dissolved in molten steel with ammoniacal compo
und, experiments were done by adding urea onto molten pure copper and
high carbon iron containing 0.4% Cu at 1150 to 1450 degrees C under an
argon atmosphere. Evaporated amount of the molten copper increased wi
th the increase of urea amount. At constant urea amount, it increased
with increasing temperature at 1150 to 1250 degrees C, while it became
constant above 1250 degrees C. Based on the mass balance of evaporate
d copper to added urea, it was concluded that the molten copper was ev
aporated as Cu(N-3)(2) and this compound decomposed to liberate copper
immediately after evaporation. In the case of high carbon iron contai
ning 0.4% Cu, iron was preferentially evaporated, so that copper was c
oncentrated in the molten iron. At constant urea amount, evaporated am
ount of the molten iron increased abruptly with increasing temperature
up to 1250 degrees C, while it reached almost constant value at 1250
to 1300 degrees C. After again increasing at 1300 to 1350 degrees C, i
t remained unchanged above 1350 degrees C. X-ray diffraction analysis
showed that the matter entrapped from exhaust gas was composed of grap
hite, Fe3C and Fe3N. Based on this result and the mass balance, it was
concluded that the high carbon iron was evaporated as Fe(CN), below 1
300 degrees C and Fe(CN)(2) above 1350 degrees C.