S. Holmer et al., INFLUENCE OF DIETARY NACL INTAKE ON RENIN GENE-EXPRESSION IN THE KIDNEYS AND ADRENAL-GLANDS OF RATS, Pflugers Archiv, 425(1-2), 1993, pp. 62-67
The aim of this study was to examine the influence of dietary NaCl int
ake on renin gene expression in the kidneys and adrenal glands of adul
t rats. Rats were kept on low (0.02%, w/w), normal (0.6%) or high (4%)
NaCl diets and plasma renin activity (PRA) and the relative abundance
of renin messenger ribonucleic acid (mRNA) in renal and adrenal tissu
e were followed for 20 days. In animals on a normal-salt diet PRA and
renal renin mRNA levels did not change with time. PRA values in animal
s on the low-salt diet increased transiently (about threefold) and the
n declined again during the third week of treatment. Renal renin mRNA
levels in these animals paralleled the changes of PRA. Conversely, in
the animals kept on a high-salt diet PRA values decreased transiently
and renal renin mRNA decreased continuously to about 50% of control va
lues. Arterial blood pressure measured in conscious animals was not si
gnificantly influenced by the different salt diets. To establish wheth
er the changes in renin mRNA levels are mediated by renal nerve input,
animals on the different diets were also studied after unilateral ren
al denervation. Renal nerve section led to a 50% decrease of renin mRN
A levels in the denervated kidneys in animals kept on the normal-salt
diet. In the animals on the low-salt diet renin mRNA rose to similar l
evels in the denervated to those in the innervated kidney, while in an
imals receiving a high-salt diet renin mRNA was further decreased in t
he denervated kidneys. The abundance of renin mRNA in adrenal tissue w
as low and was estimated to be around 1% of that found in the kidneys.
Adrenal renin mRNA levels also increased in animals kept on a low-sal
t diet and decreased in animals on high-salt diet. Taken together, our
findings suggest that renin secretion and renin gene expression are i
nversely related to salt intake and that the influence of salt diet on
these parameters has both transient and constant temporal components.
Changes of blood pressure or nerve activity are not likely mediators
of the effect of salt intake on renin expression. Since renal and adre
nal renin mRNA levels change in parallel in response to alterations of
salt intake we hypothesize the existence of a humoral factor that lin
ks renin expression to the rate of salt intake.