Recently, confinement effects on dynamical properties of liquids insid
e restricted volumes have been extensively studied, either from a theo
retical or technological point of view, thanks to the large possibilit
y of industrial applications (building of optical switches, membrane s
eparation, catalysis). We performed depolarized light scattering measu
rements on propylene glycol(PG) and its oligomers poly(propylene glyco
ls) (PPG) having different molecular weights (M-W 425, 725 and 4000 Da
) in the bulk state and confined in a silica glass having 25 Angstrom
pores. Mainly, two relevant effects are responsible for the dynamical
response of liquids that diffuse and reorient in a confined geometry:
(a) the 'physical traps', related to both dead-end groups and the tort
uosity of the percolated channels for diffusion; and (b) the 'chemical
traps', related to the degree of the absorption of molecules on the a
ctive surface sites. Hence, by comparing the behaviour of bulk polymer
s with confined polymers we were able to analyse the confinement influ
ence on the molecular mobility of hydrogen-bonded liquids with differe
nt steric hindrance. The experimental results showed a frustration of
molecular mobility in the confined samples owing to chemical and physi
cal traps whose main role was highlighted thanks to the opportunity to
substitute the active silanol groups (Si-OH) in the inner surfaces wi
th the non-active groups in the surfaces (treatment with methanol). In
particular, we found that, in the case of low molecular weight sample
s, the relevant retardation process is connected to the chemical traps
while for long chain polymers the physical traps play the main role.
Further, the fitting procedure provided a distribution of relaxation t
imes in the bulk systems and in short chain systems when confined in m
odified glass showing, in particular in the first case, that the distr
ibution of relaxation times increases with polymers weights, occurrenc
e related to a variety of molecular motions triggered by the more or l
ess entangled unites. (C) 1998 Elsevier Science B.V. All rights reserv
ed.