Ab. Imbs et Na. Latyshev, NEW DELTA-5 AND DELTA-4 UNSATURATED MEDIUM-CHAIN AND LONG-CHAIN FATTY-ACIDS IN THE FRESH-WATER SPONGE BAICALOSPONGIA-BACILIFERA, Chemistry and physics of lipids, 92(2), 1998, pp. 117-125
The composition of Delta 5(Delta 4) unsaturated medium- and long-chain
fatty acids (FAs) of the freshwater sponge Baicalospongia bacilifera
was selectively determined by means of the analytical iodolactonizatio
n reaction and the structures of FAs were identified by gas chromatogr
aphy-mass spectrometry (GC-MS), spectrophotometry, and particular chem
ical degradation. The presence of several unusual monoenoic branched-c
hain FAs iso-15:1 Delta 4, anteiso-15:1 Delta 4, iso-17:1 Delta 4, ant
eiso-17:1 Delta 4, non-methylen interrupted tetraenoic acid 18:4 Delta
5,9,12,15 and isomeric eicosapentaenoic acid (IEPA) with a trans doub
le bond (20:5 Delta 5c,8c,11t,14c,17c) was shown. (C) 1998 Elsevier Sc
ience Ireland Ltd. All rights reserved.