A. Ceriello et al., GLUCOSAMINOGLYCANS ADMINISTRATION DECREASES HIGH FIBRINOGEN PLASMA-LEVELS IN DIABETIC-PATIENTS, Diabetes, nutrition & metabolism, 6(4), 1993, pp. 203-206
High fibrinogen plasma levels are associated with an increased risk of
cardiovascular disease. There is evidence that both increased fibrino
gen plasma levels and thrombin formation may be present in subjects wi
th diabetes mellitus. This study shows that in hyperfibrinogenemic (fi
brinogen> 300 mg/dl) diabetic subjects increased fibrinogen plasma lev
el is associated with increased thrombin formation evaluated by fibrin
opeptide A plasma levels. The administration of four different glucosa
minoglycans, vs placebo, reduces both fibrinopeptide A and fibrinogen
levels. These data suggest that, in diabetes, hyperfibrinogenemia may
be associated with increased thrombin formation, and that elevated fib
rinogen and increased thrombin formation may be reduced by glucosamino
glycans administration.