EFFECT OF TYPE OF AVIARY, MANURE AND LITTER HANDLING ON THE EMISSION KINETICS OF AMMONIA FROM LAYER HOUSES

Citation
Pwgg. Koerkamp et R. Bleijenberg, EFFECT OF TYPE OF AVIARY, MANURE AND LITTER HANDLING ON THE EMISSION KINETICS OF AMMONIA FROM LAYER HOUSES, British Poultry Science, 39(3), 1998, pp. 379-392
Citations number
20
Categorie Soggetti
Agriculture Dairy & AnumalScience
Journal title
ISSN journal
00071668
Volume
39
Issue
3
Year of publication
1998
Pages
379 - 392
Database
ISI
SICI code
0007-1668(1998)39:3<379:EOTOAM>2.0.ZU;2-1
Abstract
1. An experiment with laying hens of 16 to 36 weeks of age was carried out to investigate differences in ammonia emission between 3 commerci ally available aviary housing systems and the additional effect of man ure and litter handling.2. Ammonia emission from Tiered Wire Floor (TW F), Natura and Boleg aviary systems increased rapidly from placement o f the hens to a peak at 20 weeks of age and showed respective equilibr ium level at 11.55, 11.24 (N.S. compared to TWF) and 14.55 (P<0.001 co mpared to TWF) mg ammonia per h per hen. 3. Emission increased by 5.6% on the first day and 11% on subsequent days after removal of the manu re on the belts. The litter layer increased up to about 7 cm; removal of 6.5 cm reduced emission by 20%. 4. Ammonia concentrations varied be tween 1 and 16 ppm, while ventilation rates were between I and 4 m(3)/ h per hen to maintain inside temperature at about 22 degrees C. 5. Abo ut 82% of the droppings produced by the hens was found on the belts, e ither directly deposited there, or put there as litter material. The c omposition of the manure on the belts and the litter, a sand-droppings mixture, changed significantly during the first part of the laying cy cle and differences were found between the 3 aviary systems with respe ct to the DM, pH, ash, N-kjeldahl and Total Ammoniacal Nitrogen concen tration. 6. The changes in time and differences between the 3 systems in ammonia emissions and manure and litter composition were related to design of the systems, behaviour of the hens and degradation (of nitr ogenous components) and volatilisation processes (water and ammonia).