This paper summarizes our recent efforts to better understand the effe
cts of antioxidants, the effects of strain-state, mechanistic studies
of soft segment cleavage by reactive oxygen radicals, and the effects
of different soft segment chemistries on the biostability/biodegradati
on of polyether polyurethanes (PEUUs). In vivo cage implant system stu
dies and in vitro cobalt ion/hydrogen peroxide studies have been carri
ed out on PEUUs and the polymers have been analysed by attenuated tota
l reflectance and Fourier transform infrared (ATR-FTIR) spectroscopy,
and scanning electron microscopic (SEM) characterization of the PEUU s
urfaces. The natural antioxidant, vitamin E, has been shown to inhibit
biodegradation and enhance biostability of PEUUs. Studies of the effe
ct of stress state on PEUU biodegradation demonstrate that stress can
inhibit biodegradation. While polyether soft segments may be cleaved b
y the presence of reactive oxygen radicals, the presence of oxygen has
a profound effect in accelerating biodegradation. The biodegradation
of polyurethanes may be inhibited by substituting different chemistrie
s such as polydimethylsiloxanes, polycarbonates, and hydrocarbon soft
segments for the polyether soft segments. To safety utilize polyuretha
nes in long-term biomedical devices, the biodegradation mechanisms of
polyurethane elastomers must be fully understood and subsequently prev
ented. (C) 1998 SCI.