EFFECT OF PRETREATMENTS AND DRYING CONDITIONS ON DRYING RATE AND COLOR RETENTION OF BASIL (OCIMUM-BASILICUM)

Authors
ROCHA T LEBERT A MARTYAUDOUIN C
Citation
T. Rocha et al., EFFECT OF PRETREATMENTS AND DRYING CONDITIONS ON DRYING RATE AND COLOR RETENTION OF BASIL (OCIMUM-BASILICUM), Lebensmittel-Wissenschaft + Technologie, 26(5), 1993, pp. 456-463
Citations number
27
Categorie Soggetti
Food Science & Tenology
Journal title
Lebensmittel-Wissenschaft + Technologie → ACNP
ISSN journal
00236438
Volume
26
Issue
5
Year of publication
1993
Pages
456 - 463
Database
ISI
SICI code
0023-6438(1993)26:5<456:EOPADC>2.0.ZU;2-X