EFFECTS OF DIETARY SUPPLY OF ARGININE ON URINARY OROTIC-ACID EXCRETION, GROWTH-PERFORMANCE AND BLOOD PARAMETERS IN GROWING MINK (MUSTELA-VISON) KITS FED LOW-PROTEIN DIETS
Bm. Damgaard, EFFECTS OF DIETARY SUPPLY OF ARGININE ON URINARY OROTIC-ACID EXCRETION, GROWTH-PERFORMANCE AND BLOOD PARAMETERS IN GROWING MINK (MUSTELA-VISON) KITS FED LOW-PROTEIN DIETS, Acta agriculturae Scandinavica. Section A, Animal science, 48(2), 1998, pp. 113-121
Effects of dietary arginine levels of 1.2%, 1.7% and 2.2% of dry matte
r (DM) (4.8 g/16 g N, 6.4 g/16 g Nand 8.0 g/16 g N, respectively) and
excess dietary lysine (6.5% in DM, 22 g:16 g N) were investigated in m
ale mink kits fed low-protein diets supplemented with a mixture of ami
no acids in the growing period during 4 weeks in July-August. Urinary
excretion of erotic acid, growth performance, feed consumption, plasma
concentrations of ammonia (NH3), erotic acid, urea and glucose were s
tudied. The results showed that arginine is an essential nutrient for
mink kits in the growing period and that excess dietary lysine antagon
izes arginine. An arginine supply of 2.2% of DM (8.0 g /16 g N) result
ed in minimum urinary excretion of erotic acid and a supply of 1.7% of
DM (6.4 g/16 g N) prevented increased plasma concentrations of NH3. G
rowth performance was negatively affected by the low protein level in
all diets. The plasma concentrations of erotic acid, urea and glucose
were not affected by the dietary levels of arginine.