Management methods for quality of diabetes care need new approaches be
cause of the poor metabolic control of most of these patients. Poor qu
ality of care generally results from poor instruction and training rat
her than from misbehaviour of both patients and their families. Struct
ure quality of care (who and where?), process quality (how?, which are
the goals, what resolution is taken and what advice for every-day lif
e is given) and outcome quality (which measurements must be done for t
he evaluation of the progression of the disease and its control) must
all be ameliorated and improved. Regional governments and communities
should raise funds for the establishment of diabetes centers, giving r
ecognition and economic support to diabetic children and their familie
s and providing for educational programs on diabetic management and ca
re. The educational aspect seems to be crucial for a good metabolic co
ntrol not only for the practice of treatment (insulin dosage, home blo
od glucose monitoring, diet, insulin algorithms), but especially for t
he active involvement of patients and their families in the management
of diabetes. It is also important to consider social and cultural dif
ferences among patients in order to arrange therapy according to the i
ndividual's characteristics and needs. Improvement of quality of care
in diabetic children and adolescents must be pursued; better glycemic
control is, in fact, one of the major factors which can contribute to
possibly reduce the frequency of macro- and microvascular diabetic com
plications in the coming years.