SPECIFICITY OF THE BAX POLYMERASE-CHAIN-REACTION SYSTEM FOR DETECTIONOF THE FOODBORNE PATHOGEN LISTERIA-MONOCYTOGENES

Citation
D. Stewart et Sm. Gendel, SPECIFICITY OF THE BAX POLYMERASE-CHAIN-REACTION SYSTEM FOR DETECTIONOF THE FOODBORNE PATHOGEN LISTERIA-MONOCYTOGENES, Journal of AOAC International, 81(4), 1998, pp. 817-822
Citations number
8
Categorie Soggetti
Chemistry Analytical","Food Science & Tenology
ISSN journal
10603271
Volume
81
Issue
4
Year of publication
1998
Pages
817 - 822
Database
ISI
SICI code
1060-3271(1998)81:4<817:SOTBPS>2.0.ZU;2-G
Abstract
The polymerase chain reaction (PCR) can be used for rapid and specific detection of foodborne pathogens. One commercial kit, the Qualicon BA X system uses PCR to detect Listeria monocytogenes in enrichment cultu res derived from food and environmental samples. The specificity and s ensitivity of the BAX system for detecting L. monocytogenes were chara cterized by using both pure and mixed cell cultures, and optimal condi tions for production of cell lysates were determined. The BAX system w as highly specific for L. monocytogenes, and no interference was seen in the presence of either other Listeria species or microbes from othe r genera. The assay detected L. monocytogenes at 10(5)-10(6) colony-fo rming units/mL. This sensitivity is adequate for detecting viable cell s after enrichment but prevents false-positive signals from nonviable cells.