M. Zapata, HYPERSENSITIVE REACTION OF TEPARY BEAN UPON INOCULATION WITH THE COMMON BEAN BLIGHT PATHOGEN, The Journal of agriculture of the University of Puerto Rico, 81(3-4), 1997, pp. 181-190
Tepary bean, Phaseolus acutifolius A. Gray, has been suggested as a so
urce of genetic resistance to Xanthomonas campestris pv, phaseoli (Xcp
) for beans. However, the mechanism of resistance has not been elucida
ted. The tepary bean reaction to inoculation with Xcp suggests an indu
ced resistance mechanism. A brown discoloration at the scratched site
and surrounding tissue appeared on cotyledons after 48 h. It was more
pronounced with the high virulent than low virulent strains. On detach
ed leaves the response after 48 h was chlorosis of the inoculated tiss
ues, but after 72 h a rapid collapse of the tissues surrounding the in
oculated area was observed. The reaction resembles a hypersensitive re
sponse (HR) in attached and detached leaves and cotyledons. HR was mor
e evident in younger leaves than in older leaves and was found associa
ted with viable cells, but not with dead cells.This study suggests the
use of the tepary bean and its HR as a key test for differentiating a
mong virulent strains of Xcp.