Rb. Josens et al., NECTAR FEEDING BY THE ANT CAMPONOTUS MUS - INTAKE RATE AND CROP FILLING AS A FUNCTION OF SUCROSE CONCENTRATION, Journal of insect physiology, 44(7-8), 1998, pp. 579-585
In independent assays, workers of the ant Camponotus mus were conditio
ned to visit an arena where they found a large drop of sucrose solutio
n of different concentrations, from 5 to 70% weight on weight (w/w). S
ingle ants were allowed to collect the sucrose solution ad libitum, an
d feeding time, feeding interruptions, crop load, and intake rates wer
e recorded. Feeding time increased exponentially with sucrose concentr
ation, and this relationship was quantitatively described by the incre
ase in viscosity with concentration corresponding to pure sucrose solu
tions. Ants collecting dilute solutions (5 to 15% w/w) returned to the
nest with partial crop loads. Crop filling increased with increasing
sucrose concentration, and reached a maximum at 42.6% w/w. Workers col
lecting highly concentrated solutions (70% w/w) also returned to the n
est with a partially-filled crop, as observed for dilute solutions. Ne
ctar intake rate was observed to increase with increasing sucrose conc
entration in the range 5 to 30% sucrose. It reached a maximum at 30.8%
, and declined with increasing sucrose concentration. Results suggest
that both sucrose concentration and viscosity of the ingested solution
modulate feeding mechanics as well as the worker's decision about the
load size to be collected before leaving the source. (C) 1998 Elsevie
r Science Ltd. All rights reserved.