K. Shah et Rs. Dubey, CADMIUM SUPPRESSES PHOSPHATE LEVEL AND INHIBITS THE ACTIVITY OF PHOSPHATASES IN GROWING RICE SEEDLINGS, Journal of agronomy and crop science, 180(4), 1998, pp. 223-231
The effect of increasing concentration of Cd in situ on the metabolic
status of total phosphate and the activity of its metabolizing enzymes
acid phosphatase, alkaline phosphatase and inorganic pyrophosphatases
were examined in growing rice (Oryza sativa L.) seedlings. Some 500 m
u M Cd in the medium caused 68-77% decline in phosphate content in sho
ots and 56-66% decline in roots in 20-day-old seedlings of the two ric
e cultivars Ratna and Jaya. In situ Cd levels of 100 mu M and 500 mu M
led to a significant decline in the activities of the three phosphoro
lytic enzymes studied. Inhibition in the acid phosphatase activity was
greater in roots than in shoots. With 500 mu M Cd 62-88% inhibition i
n acid phosphatase activity was observed in roots. A similar Cd level
caused 28-31% inhibition in shoots in 20-day-old seedlings, whereas in
organic pyrophosphatase activity was inhibited by 27-53% in roots and
nearly 50% in shoots. Under in vitro conditions more than 200 mu M Cd(
NO3)(2) in the reaction medium significantly inhibited the activities
of the phosphorolytic enzymes. Alkaline phosphatase appeared to be mor
e tolerant than acid phosphatase at lower (20-100 mu M) concentrations
whereas the activity of inorganic pyrophosphatase was completely lost
with 2 mM Cd. Isoenzymic studies revealed three acid phosphatase isoe
nzymes with R-F values of 0.18, 0.24 and 0.40 in both roots and shoots
. The band intensities decreased under Cd treatments. The results indi
cate suppression of the activities of phosphatases due to Cd in growin
g seedlings.