S. Taguchi et al., TEMPORAL VARIABILITY IN CHLOROPHYLL-A AND PHEOPIGMENT CONCENTRATIONS DURING INCUBATIONS IN THE ABSENCE OF GRAZERS, Marine ecology. Progress series, 101(1-2), 1993, pp. 45-53
Changes in chlorophyll a (chl a) and phaeopigment concentrations durin
g 24 h incubations in water prefiltered through 2.0 mum Nuclepore filt
ers were determined on a weekly basis over a period of 13 mo using wat
er from Kaneohe Bay, a subtropical inlet in the Hawaiian Islands, USA.
In bottles illuminated at a constant irradiance of 4.0 E m-2 h-1, bot
h chl a and phaeopigment concentrations were consistently lower than i
nitial values at the end of the incubations. Chl a concentrations decl
ined at a lower rate in dark bottles than in light bottles. There was
no evidence of a change in phaeopigment concentrations in dark bottles
. There was no temporal pattern in the exponential decay rates of phae
opigments in light bottles over the course of the 13 mo study, the med
ian value being 0.016 m2 E-1. There was, however, evidence of a nonran
dom temporal pattern in the chl a decay constants. Winter values were
about twice as large as summer values, a result presumably reflecting
changes in the physiology and/or species composition of the phytoplank
ton community. In about 30% of the incubations phaeopigment concentrat
ions were higher than initial values at intermediate time points, in s
ome cases by as much as a factor of 2 to 3 during the first 4 to 8 h o
f the incubations. These results are believed to have been caused by s
tress associated with the effort to remove grazers by filtration. Incl
usion of nanoplankton (2 to 10 mum) in the incubation bottles consiste
ntly resulted in a higher concentration of phaeopigments in the picopl
ankton fraction after 24 h than was the case in control bottles contai
ning only picoplankton. In this study as in other work, prescreening t
hrough 10 mum filters appeared to be insufficient to eliminate grazing
artifacts from phaeopigment photodegradation experiments. Dilution ra
ther than filtration may be a more practical way to account for grazin
g effects in such studies.