Df. Birt et al., DIETARY LIGNIN, AN INSOLUBLE FIBER, ENHANCED UTERINE-CANCER BUT DID NOT INFLUENCE MAMMARY-CANCER INDUCED BY N-METHYL-N-NITROSOUREA IN RATS, Nutrition and cancer, 31(1), 1998, pp. 24-30
Previous investigations suggested potential breast cancer-preventive p
roperties of dietary fiber from cabbage. The purpose of the present in
vestigation was to determine whether lignin, a component of cabbage fi
ber, would protect against mammary carcinogenesis by N-methyl-N-nitros
o-urea (MNU) in Sprague-Dawley rats. A six-week study was conducted us
ing diets containing 0.5-5% dietary wood lignin (a readily.available,
purified source). These diets were well tolerated by the rats, and a c
arcinogenesis study using 5 mg MNU/100 g body wt iv at 50 days of age
was conducted, with the 2.5% lignin diet fed from 6 through 8 weeks of
age followed by 5% lignin diet until 20 weeks after MNU. Dietary lign
in and MNU treatment increased food consumption (p < 005), and body we
ight was slightly reduced at 10 and 20 weeks after MNU in the MNU-5% l
ignin diet group (p < 0.05). Serum estradiol was not altered by dietar
y lignin or MNU treatment, but uterine weights were highest in the MNU
-control diet group 4 and 12 weeks after MNU. Expression of creatine k
inase B, an estrogen-responsive gene, was lower in the uteri of the MN
U-lignin diet group than in other groups at 20 weeks. Mammary carcinog
enesis was not altered by dietary lignin. However, uterine endometrial
adenocarcinoma was observed only in the MNU-lignin diet group (4 carc
inomas/40 effective rats) (p < 005).