C. Guillen et al., IRON, LACTOFERRIN AND IRON REGULATORY PROTEIN-ACTIVITY IN THE SYNOVIUM - RELATIVE IMPORTANCE OF IRON LOADING AND THE INFLAMMATORY RESPONSE, Annals of the Rheumatic Diseases, 57(5), 1998, pp. 309-314
Objectives-To determine the ability of lactoferrin in rheumatoid arthr
itis (RA) synovial fluid to bind ''free'' iron, and to study the regul
atory mechanisms therein that control iron homeostasis. Methods-''Free
'' iron was determined by the bleomycin assay and lactoferrin concentr
ations by enzyme linked immunosorbent assay. The activities of iron re
gulatory protein (IRP) and NF-kappa B in synovial fluid cells were ass
ayed by mobility shift assay. Results-30% of synovial fluids contained
''free'' iron and in these, lactoferrin concentrations were significa
ntly lower than in those with no ''free'' iron (p<0.01). Addition of e
xogenous lactoferrin consistently reduced the amount of ''free'' iron
in positive synovial fluids. IRP activity in synovial cells did not co
rrelate with synovial fluid iron concentrations but did correlate with
NF-kappa B activation and with serum C reactive protein. Conclusion-L
actoferrin may prevent iron mediated tissue damage in RA by reducing '
'free'' synovial iron concentration when inflammatory stimuli have dis
regulated IRP mediated iron homeostasis.