EQUILIBRIUM STUDIES OF GALACTOMANNAN OF CASSIA-FASTUOSA AND LEUCAENA-LEUCOCEPHALA AND CU2+ USING POTENTIOMETRY AND EPR SPECTROSCOPY

Citation
Alr. Merce et al., EQUILIBRIUM STUDIES OF GALACTOMANNAN OF CASSIA-FASTUOSA AND LEUCAENA-LEUCOCEPHALA AND CU2+ USING POTENTIOMETRY AND EPR SPECTROSCOPY, Carbohydrate polymers, 35(1-2), 1998, pp. 13-20
Citations number
30
Categorie Soggetti
Chemistry Applied","Chemistry Inorganic & Nuclear","Polymer Sciences
Journal title
ISSN journal
01448617
Volume
35
Issue
1-2
Year of publication
1998
Pages
13 - 20
Database
ISI
SICI code
0144-8617(1998)35:1-2<13:ESOGOC>2.0.ZU;2-M
Abstract
The binding constants of Cu2+ and galactomannans composed of sugar uni ts of mannose and galactose from the seeds of Cassia fastuosa and Leuc aena leucocephala were determined by potentiometric titrations acid in spected by EPR spectroscopy. Two complexed species were found in both systems, one moiety being the metal ion (M) and the other moiety a sug ar monomer of the polysaccharide (L), non-protonated, ML, and protonat ed, MHL. The values for the logarithms of the binding constants are in the range of 15 units for ML for both employed galactomannans, and 8. 0 for MHL for Man:Gal medium average ratio 4:1 galactomannan (C. fastu osa) and 6.8 for Man:Gal medium average ratio 2.6:1 one (L. leucocepha la). The EPR spectra have shown one octahedral complex species linked through the oxygen atoms of the hydroxyl groups of the monomer with te tragonal deformation. The A and g obtained values were A(parallel to) = 178G, g(parallel to) = 2.260, and g(perpendicular to) = 2.050 and A( perpendicular to) = 30G for CU2+ with the galactomannans. This was ass igned to be ML2 complex which was only detected in the solid state due to the formation of insoluble products in solution, above pH value of 7.0. The extension of formation of complexed species of galactomannan s with Cu2+ is probably much more affected by the pH variation than by the degree of substitution of monomers of the chain of the biopolymer s studied so far. (C) 1998 Elsevier Science Limited, All rights reserv ed.